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sep 18, 2024
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2022-23 undergraduate catalog [archived catalog]
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cm 1034 - general, organic, and biochemistry ii (4) sp
an elementary level course dealing with the fundamental concepts of biochemistry. special attention is given to chemical composition of the three major classes of foodstuffs-carbohydrates, lipids and proteins, and the interrelationships of the various metabolic pathways.
prerequisite: cm 1023 or cm 1024 .
lecture, 3 hours;
laboratory, 2 hours.
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